Company: Snowshoe Mountain Resort
Posted on: November 22, 2021
Full Time - Seasonal
RESORT OVERVIEW, CULTURE AND VISION
S nowshoe is the premier destination for Mid-Atlantic and Southeast
skiers, snowboarders and winter enthusiasts. We offer 257 acres of
skiable terrain, 1500 vertical feet, 57 trails and the best snow
around. Enjoy our world class events, cool mountain temperatures,
beautiful vistas and 11,000 acres of unspoiled wilderness.
Our organizational values describe our shared beliefs, the
principles important to our organization; how we want to treat each
other and our guests.
Integrity Performance Environment Fun Collaboration
ESSENTIAL DUTIES (list in order of importance)
This position is responsible for the following job results.
Maintains working format by assigning and directing work appraising
Addressing and resolving complaints achieves guest satisfaction by
ensuring quality service
Assures the staff follows state and company rules and regulations
properly by maintaining all health code regulations and employee
Maintains good rapport with staff by being helpful and
knowledgeable about the outlet and resort
Ensures proper revenue at the end of the shift by completing and
balancing all reports and money
Covers any position which may be absent on a shift by being able to
perform all duties such as: bartender, server or busser
Contributes to team effort by accomplishing related results as
This job description is an overview of the scope of
responsibilities and is not intended to be an inclusive list of job
tasks and expectations. With the evolution of this resort and
position, the responsibilities of this position may change.
EDUCATION & EXPERIENCE REQUIREMENTS
Education: High school diploma or GED
Experience: 3 to 6 months of supervisory experience
Any Alterra employee or volunteer who operates a company vehicle
including cars, trucks, snowcats, snowmobiles, or heavy equipment
is required to comply with the Alterra Drivers Standards Policy.
This policy also applies to employees or volunteers driving their
personal vehicles for company business more than four times per
month, averaging 30+ miles per trip. All drivers should receive a
full copy of the Alterra Drivers Standards Policy; if you have not
please contact your Risk/Safety or HR/EE Department.
PHYSICAL DEMANDS AND WORKING CONDITIONS
This position may be required to work evenings, weekends and
Food Service Environment:
Most work tasks are performed indoors. Temperature is moderate and
controlled and the noise level in the work environment is usually
Must be able to stand and exert well-paced mobility for up to 8
hours in length at a time over an average shift of 8 hours.
While performing the duties of this job, the associate is regularly
required to stand; walk; use hands to finger, handle, or feel;
reach with hands and arms; stoop, kneel, crouch, or crawl and talk
Frequently required to climb or balance and taste or smell.
Regularly lift and/or move up to 40 pounds on a regular and
Specific vision abilities required by this job include close
vision, distance vision, color vision, peripheral vision, depth
perception and ability to adjust focus.
Occasionally exposed to wet and/or humid conditions; moving
mechanical parts; fumes or airborne particles; toxic or caustic
Talking and hearing occur continuously in the process of
communicating with guests, supervisors and other employees.
Vision occurs continuously with the most common visual functions
being those of near vision and depth perception.
Ability to wear personal protective equipment including but not
limited to: non slip footwear and gloves.
To perform this job successfully, an individual must be able to
perform each essential duty satisfactorily- reasonable
accommodations may be made to enable qualified individuals with
disabilities to perform the essential functions
An Equal Opportunity Employer
Keywords: Snowshoe Mountain Resort, Roanoke , Restaurant Supervisor, Hospitality & Tourism , Huttonsville, Virginia
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